Call the Union!  Sierra's buttocks hurt!

That Tickles!
Theme Song - Tickle Me by Melanii Diva [PMN]

Contact us:
On the web at ThatTickles.net or tickle.podshow.com
Email your comments to us (we accept your audio files, too!) at ThatTicklesPodcast@gmail.com
Call us at 206-333-1453

VIRTUALLY SPEAKING – Second Life Segment
Pizza - it's a game
Old Sharks Crazy Pub
Open Mic
Indianapolis IndyJam
Caressing the sploder (pretty in pink night at Cubo) -- lovin' cards at Slingo

Live shows coming up:
Sunday, 4 February, 2007
3 SLT Old Salt’s Pub, Kokomo (233, 54, 30)

Monday, 5 February 2007
6-8 PM SLT Open Mic Night at Los Arboles
    Song Clanger, Ed Lowell, Chronic Skronski and me

Tuesday, 6 February, 2007
6 SLT Spunky BT’s Dance Club, Shiner (192, 214, 107)

Friday, 9 February 2007
3 SLT Crazy Sharks
Remember you can join Second Life for FREE at www.secondlife.com

Tube View (Hooked on TV song)
All My Children, American Idol, According to Jim (IMS), LOST is coming back!

Podsafe Music – Sonny Combs and Kitty Kat Rodeo, with their song Guess She's Right. [PMN]

NASCAR NOTEABLEs
Earnhardts - DALE biography, Rift between Dale and Teresa
Roush racing -- anti-Toyota
Daytona is coming: Bud Shootout on February 10 and Daytona 500 on February 18!
Marks' comments on Roush and Ginn Racing

Your Tickle Topics
What tickles your fancy?  Let us know!
Feedback!  Ed Ovett, Dedric Mauriac from SL (pink box), and Dan Johnson Jr.

Groundhog Recipe 

Country-Style Groundhog

1. 1 groundhog
2. 1/2 c. flour
3. 1/4 tsp. salt
4. 1/4 tsp. pepper
5. 1/4 tsp. soda
6. 1/4 c. cooking oil
7. 1/2 tsp. sugar

NOTE:Clean and skin as soon as possible. Remove all sent glands. Cut off head, feet and tail. Cure in cool place by suspending from hook approximately 4 days. When ready to cook, lard according to recipe.

Dress groundhog as for rabbit, removing the small sacs in the back and under the forearm. Soak groundhog overnight in salted water to remove wild flavor. Combine flour, salt, pepper and sada; rub into groundhog pieces. Brown grounhog in hot oil in skillet; sprinkle with sugar. Reduce heat; add 1/2 cup water. Cover; simmer for about 30 minutes or until tender. Remove cover; cook for 10 minutes longer.

Contact Info reminder
    On the web at ThatTickles.net or tickle.podshow.com
    Email your comments to us (we accept your audio files, too!) at ThatTicklesPodcast@gmail.com
    Call us at 206-333-1453
Closing statements