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This Week in Food This Week in Food #311: Trends for 2012

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Dec 10, 2011 This Week in Food #311: Trends for 2012

This week, Chef Wook and I look at the new American Culinary Federation predictions for trends in 2012. It focuses on children's food in restaurants and in keeping it local at all costs. We discuss our takes on what we think are the trends for 2012 as well. Thanks for listening and we'll see you next week.