The CHIC Podcast CHIC Podcast #179: The New Deck Oven in Action

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May 30, 2009 CHIC Podcast #179: The New Deck Oven in Action

CHIC Podcast #179: The New Deck Oven in Action In the last couple of months we have taken delivery of a new steam injected Bongard deck oven. What does that mean for our baking? It means crusty, flavorful bread! We have been making bread that I never thought was possible. Watch as our faculty learn how to use the oven and how it affects our students.Thanks for watching and I’ll see you next week.

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