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This Week in Food CHIC Podcast #176: Freezing
MEVIOtoday
May 09, 2009 CHIC Podcast #176: Freezing
CHIC Podcast #176: Freezing 
Freezing is an integral part of pastry and I think it can be of cooking as well. As we endure hard economic times, we need to find ways to preserve our food and make the grocery dollar go farther. I tell you how to put your freezer to work for you. Along the way, I give you tips to ensure the food you put in and take out of the freezer is safe and wholesome. Thanks for listening, see you next week!
Freezing is an integral part of pastry and I think it can be of cooking as well. As we endure hard economic times, we need to find ways to preserve our food and make the grocery dollar go farther. I tell you how to put your freezer to work for you. Along the way, I give you tips to ensure the food you put in and take out of the freezer is safe and wholesome. Thanks for listening, see you next week!
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