Raw Pirate Gourmet RPG #002: Sprouted Seaweed Crackers

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Dec 22, 2008 RPG #002: Sprouted Seaweed Crackers

Sprouted Seaweed Crackers

You see the bags of seaweed in your store and you think, "what can I do with that?" Here's your answer! Seaweed crackers are amazingly delicious and once you've mastered the recipe, you'll be making these all the time! They're that good! Download the pdf for Seaweed Crackers.

Seaweed Crackers

1 cup of sprouted Buckwheat Groats
1 cup of sprouted Sunflower Seeds
1 cup of packed Kelp (soaked over night)
2 Tablespoons of soak water (from Kelp)

3 cloves of garlic
1/3 cup of Green Onion
1/3 cup of Nama Shoyu
2 Tablespoons Olive Oil

Mix groats, seeds, kelp and soak water in food processor. Then add remaining ingredients and mix well. Keep scraping down the sides to make sure it's mixed!
Spread onto teflex sheets in dehydrator and dehydrate at 110 for 8-12 hours.

Flip over and remove sheets. Continue dehydrating at 110 for another 4-8 hours.

This will create enough for approximately 2 trays in the dehydrator. Be prepared for delicious savory crackers!
 

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